Tanzanian Lyamungo Estate

Notes of caramel, grapefruit and orange.  Above Average Acidity, Above Average Body, Above Average Sweetness.

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This coffee is grown near Mount Kilimanjaro on Lyamungo which is one of four farms that is part of the Africa Plantation Kilimanjaro estate.   Alejandro Galante, a coffee farmer from Antioquia, Colombia is the owner of the estate.   Each of the farms are managed individually.  The coffee undergoes a washed process and is dried on raised beds.

Additional information

Weight 12 oz
Coffee Grind

Whole Bean, Percolator, French Press, Drip, Fine, Espresso, Turkish